Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kimchi fried rice quesadilla with chorizo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kimchi Fried Rice Quesadilla with Chorizo is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Kimchi Fried Rice Quesadilla with Chorizo is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:
- Take 1 chopped Onion
- Make ready 1 lb Mexican Chorizo
- Make ready 2 cups previous cooked rice
- Get 4 cups drained & chopped Kimchi
- Make ready to taste salt and pepper
- Prepare Olive Oil
- Get as needed Flour Tortillas
- Make ready as needed Grated Cheese
Instructions to make Kimchi Fried Rice Quesadilla with Chorizo:
- Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
- Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.
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