Spinach Potato & Tarako Stir-fry
Spinach Potato & Tarako Stir-fry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spinach potato & tarako stir-fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach Potato & Tarako Stir-fry is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Spinach Potato & Tarako Stir-fry is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have spinach potato & tarako stir-fry using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach Potato & Tarako Stir-fry:
  1. Prepare 1 bunch ◆ Spinach
  2. Get 3 small ◆ Potatoes
  3. Take 1 * Salt and pepper
  4. Prepare 1/2 to 1 tablespoon ◆ Tarako (salt-cured cod roe)
  5. Get 1 1/2 tbsp ＊Mayonnaise
  6. Prepare 1/2 tbsp ＊Ponzu
Instructions to make Spinach Potato & Tarako Stir-fry:
  1. Wash the spinach and quickly cook in boiling water. Drain and squeeze out excess water (once it's cooled). Cut into 5 cm lengths.
  2. Cut the potatoes into large bite-sized pieces. Place in a heat-resistant container and cover in cling film. Microwave for about 5 minutes. Be careful not to burn yourself!! Sprinkle lightly with salt and pepper.
  3. Heat mayonnaise in a pan over medium heat.
  4. Once the mayonnaise has melted, add the potatoes and cook until they brown a bit.
  5. Add in the spinach from Step 1 and fry.
  6. Add in the tarako, mix and fry. Finally, add the ponzu sauce directly to the pan and swirl it around. Quickly mix and remove from heat once cooked.
  7. All done!

So that’s going to wrap it up for this special food spinach potato & tarako stir-fry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!