Asian Fusion Chicken Wings
Asian Fusion Chicken Wings

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, asian fusion chicken wings. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Asian Fusion Chicken Wings is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Asian Fusion Chicken Wings is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have asian fusion chicken wings using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Asian Fusion Chicken Wings:
  1. Make ready Chicken Wings
  2. Prepare 12 chicken wings
  3. Make ready 1 tbsp salt
  4. Get 1 tbsp black pepper powder
  5. Prepare 1 tbsp cayenne pepper
  6. Prepare 1 tbsp five spices powder
  7. Take 1 cup tempura flour
  8. Get 1 1/2 cup panko bread crums
  9. Make ready 1 eggs
  10. Take Asian Fusion Sauce
  11. Take 1 tbsp ginger paste (or minced ginger)
  12. Get 1 tbsp chilli paste
  13. Take 2 clove minced garlic
  14. Prepare 1/3 cup honey
  15. Make ready 1 cup korean BBQ sauce
  16. Make ready 1/2 cup natural passion fruit juice
  17. Get 1 tbsp Your favorite hot sauce
  18. Take 1 bunch spring onions
  19. Make ready 750 ml vegetable oil
Instructions to make Asian Fusion Chicken Wings:
  1. Wash, cut and separate the chicken wings.
  2. Add the salt, pepper, cayenne pepper, 5 spices powder and give it a good mix. Let the wings marinate for at least 30 minutes.
  3. Slightly coat the wings with flour.
  4. Asian Fusion Sauce: Place the ginger and garlic paste on a pan at low heat until garlic gets nice and gold. Then add the chilli paste and keep stiring. Add he korean BBQ Sauce and the passion fruit juice. Switch to high heat and get the mix to boil. When boiling, go back to low heat, add the honey and keep stiring until the sauce thickens.
  5. Pre- heat the oil on high heat.
  6. Beat one egg and coat the wings with it. Then pick the wings one by one and coat them with panko bread crums.
  7. Fry the wings until nice and gold.
  8. Take them out and add the sauce(i recommend not to let the wings get too dry)
  9. Use spring onions to add some fun to the dish.

So that’s going to wrap it up with this special food asian fusion chicken wings recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!