Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, saganaki burgers. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Saganaki burgers is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Saganaki burgers is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have saganaki burgers using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Saganaki burgers:
- Prepare 1 onion or leek sliced
- Prepare 3 celery sticks sliced
- Make ready 2 medium carrots grated
- Take 100 g saganaki cheese grated
- Make ready 1/2 tsp garlic chopped
- Prepare 1 tsp chopped coriander leaves
- Make ready 1/2 tsp turmeric
- Get salt and pepper
- Get 1 tbsp olive oil
- Prepare 3 tbsp cassava flour
Steps to make Saganaki burgers:
- Fry the onion and celery with the garlic
- Grate the cheese and carrots
- Combine everything together and squeeze into sausage shapes or make into a burger shape in a press. Cook at 180 for 15 mins
So that is going to wrap it up with this special food saganaki burgers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
