Bread Palak Vada
Bread Palak Vada

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bread palak vada. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread Palak Vada is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Bread Palak Vada is something that I’ve loved my entire life. They’re nice and they look fantastic.

aspect of palak bread vada cannot be neglected. some easy tips and recommendations for a perfect and crisp palak bread vada recipe. firstly, add water only if required to prepare dough, as spinach. Bread palak vada are crispy, healthy and easy to make South Indian snack recipe which is loved by everyone. Learn how to make these simple bread spinach cutlets, a crispy and healthy evening snack.

To begin with this recipe, we must prepare a few components. You can cook bread palak vada using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bread Palak Vada:
  1. Get 2 cups chopped Palak(Spinach)
  2. Make ready 6-7 leaves mint (shredded)
  3. Make ready 4 slices bread(make thick crumbs)or break with hands
  4. Make ready 4 green chillies finely chopped
  5. Take 1 Small onion chopped
  6. Prepare to taste Salt
  7. Get 1-2 tsp red chilli powder
  8. Make ready 1 tsp cumin powder
  9. Get 4 tbsp rice flour
  10. Take as needed Oil for frying

Bread Vada Recipe is an instant version to make the South Indian Vadas. This bread vada is so quick to make and can be made with usually available ingredients. INSTANT BREAD VADA RECIPE Yum. excellent dish to clear off those left over bread slices. Vada Pav, bas nam hi kafi hain ;) an awesome snack from Mumbai, which is goes just well during heavy rain.

Steps to make Bread Palak Vada:
  1. In a bowl add all the ingredients except oil.Mix well add little water for binding. Gather it like a dough.
  2. Make small balls flatten them with the palm. Similarly make all balls from the dough.
  3. Heat oil in a wok and fry all the vadas on medium to high flame till golden brown.
  4. Serve the Bread Palak Vadas with green chutney and Ketchup.
  5. I have used brown bread therefore the colour of the Vadas is dark. White bread can also be used.

This is very tasty, filling and yummy snack to have at any time, anywhere and any number. Vada pav recipe with video & step by step photos - Vada pav is a popular street food from mumbai. Potato snack sandwiched in pav with layers of chutney. Palak Paratha - Spinach bread recipe. This Palak paratha is a very tasty way of eating your greens.

So that is going to wrap it up for this exceptional food bread palak vada recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!