Eggless Apple-Cinnamon Bread/ Tea cake:
Eggless Apple-Cinnamon Bread/ Tea cake:

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggless apple-cinnamon bread/ tea cake:. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggless Apple-Cinnamon Bread/ Tea cake: is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Eggless Apple-Cinnamon Bread/ Tea cake: is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook eggless apple-cinnamon bread/ tea cake: using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Apple-Cinnamon Bread/ Tea cake::
  1. Get 1 cup Apples (chopped)
  2. Prepare 2 tablespoons Homemade Ghee/Clarified butter
  3. Prepare 1/2 cup Sugar
  4. Prepare 1/2 cup Organic jaggery powder
  5. Take 1/2 tsp salt
  6. Take 1/2 cup Almond Flour
  7. Make ready 1/2 cup Brown Rice flour
  8. Make ready 1 cup Whole wheat flour
  9. Make ready 1/2 tea spoon Cinnamon
  10. Take 1 cup Milk
  11. Prepare 1 tsp or little less - Cooking soda
  12. Take For Flax gel - Equal to 2 eggs
  13. Take 6 tablespoons water
  14. Take 4 teaspoons flax seed powder
  15. Get Walnut (as required) – to garnish
Steps to make Eggless Apple-Cinnamon Bread/ Tea cake::
  1. Wash Apples,peel and chop it into tiny pieces.
  2. Make Flax gel: Heat 6 tablespoons of water, add 4 teaspoons of flax seed powder, mix and keep it aside for 5 minutes, when it turns to slimy, beat and use.
  3. Grease the bread tin (you can use the baking tray as well). Line this with butter paper, keep it ready. - In another bowl, dry mix Almond flour, whole wheat flour, Brown rice flour, cinnamon powder, salt and keep aside.
  4. Take a vessel, add ghee, milk, heat a little. Add in chopped apples, sugar, jaggery and heat it until sugar dissolves. Switch off and cool.
  5. Add cooking soda and keep aside at least 20 mins. After it cools, add flax gel and mix nicely. - Now fold in flour mixture, mix gently and pour this batter to a greased and lined baking vessel. Garnish with walnuts.
  6. Bake this in a preheated oven for 35 -40 mins or until done at 180 C.

So that’s going to wrap it up with this special food eggless apple-cinnamon bread/ tea cake: recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!