Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, microwave steamed rice flour bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Microwave Steamed Rice Flour Bread is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Microwave Steamed Rice Flour Bread is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook microwave steamed rice flour bread using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Microwave Steamed Rice Flour Bread:
- Prepare 30 grams Rice flour
- Prepare 1 grams Baking powder
- Make ready 2 grams Sugar (optional)
- Prepare 2 grams Kinako
- Prepare 45 grams Soy milk
- Make ready 1 Banana
Instructions to make Microwave Steamed Rice Flour Bread:
- Combine the ingredients in order from the top to the bottom. Pour in the soy milk gradually as you mix.
- You can either mix the banana into the batter or you can use it as a topping.
- Pour the batter into the muffin cups and microwave at 600W for 1.5 minutes. Once they have cooked all the way through, they're done.
- Instead of kinako and sugar in the batter, I mixed in some apples and boiled raisins into the batter and topped with more raisins.
So that is going to wrap this up for this exceptional food microwave steamed rice flour bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
