Hummus and pita bread
Hummus and pita bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hummus and pita bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

How to make Hummus at home? Watch MasterChef Tarla Dalal explain in hindi the recipe & cooking method of Lebanese Hummus with Pita Bread. We love hummus, and we eat it quite often.

Hummus and pita bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Hummus and pita bread is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hummus and pita bread using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hummus and pita bread:
  1. Get hummus
  2. Prepare 200 grams chickpeas
  3. Take 2 garlic cloves
  4. Prepare 2 tbsp lemon juice
  5. Prepare 2 tbsp olive oil
  6. Prepare 4 tbsp water
  7. Get 1 tsp ground cumin
  8. Make ready 100 ml tahini
  9. Get 1 salt and black pepper to taste
  10. Prepare pita bread
  11. Take 300 ml warm water
  12. Get 500 grams plain flour
  13. Make ready 1 tsp active dry yeast
  14. Get 6 tbsp olive oil, extra virgin
  15. Take 1 tsp salt

I love Joseph's Low-Carb Pita Bread (affiliate link) so much that I order it online and always have some in the freezer, so Kara and I toasted some of that as the base for these middle eastern pita rounds. Bake pita breads as per instruction on the package and cut them in halves. Lastly, sprinkle your pita pockets with pomegranate seeds and chopped. Hummus with pita bread and fresh vegetables, top view.

Steps to make Hummus and pita bread:
  1. Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas.
  2. Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour.
  3. Once it's risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up - it will be around 2 minutes. Any longer and they'll start to burn.
  4. Yo can serve this with fresh vegetables, meat, et cetera and enjoy!

Hummus healthy eastern creamy lunch served with pita, paprika and parsley. Hummus, mediterranean chickpea and tahini dip. As Pita, Hummus & Tahini are used in different ways in the cuisine, I decided to make them as a sampler. Pita is a soft and hollow bread made with wheat flour in varying round and oval sizes based on its usage. It is used to serve main course like gyros and falafel and comes out really tasty.

So that’s going to wrap it up for this special food hummus and pita bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!