Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted apples figs pork and cauliflower. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Apples Figs Pork and Cauliflower is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Roasted Apples Figs Pork and Cauliflower is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook roasted apples figs pork and cauliflower using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Apples Figs Pork and Cauliflower:
- Get 2 1/2 lb pork roast I used cushion meat
- Get 1 cup apple juice
- Prepare 1 tsp salt
- Make ready 1 tsp sage
- Get 1/3 tsp ground black pepper
- Prepare 1/2 small onion pulled apart randomly
- Take 1 lb cauliflower
- Prepare 2 large apples I used granny smith apples
- Get 8 oz dried figs
- Prepare 1 pints chicken broth
Steps to make Roasted Apples Figs Pork and Cauliflower:
- Preheat oven 350° Fahrenheit
- Put apple juice in an oven safe dish add pork.
- Add sage, half the salt, and pepper to top of roast. Add some onion to top the rest beside the roast.
- Bake 2 and a half hours covered.
- Add figs. Cut apple into wedges and core the apple. Add all around the roast. Add chicken broth. Put cauliflower on top. Then salt the cauliflower with rest of salt.
- Put back into oven covered for an hour till cauliflower is fork tender
- Shred the pork a bit serve hope you enjoy
- You can cut the figs into small pieces before adding if you like.
So that is going to wrap this up with this exceptional food roasted apples figs pork and cauliflower recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


