Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy surmai fry from kerala. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Spicy Surmai Fry from Kerala is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spicy Surmai Fry from Kerala is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy surmai fry from kerala using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Surmai Fry from Kerala:
- Make ready Ingredients
- Make ready 6 medium surmai pieces
- Make ready 1/2 tsp Turmeric powder
- Get 1 tsp ginger garlic paste
- Prepare Juice from half a lemon
- Prepare To taste Salt
- Get 1 tbsp red chilli powder
- Prepare 1/2 tsp zeera powder
- Prepare 1 tsp dhania powder
- Make ready 1 tsp garam masala powder
- Take 1/4 cup rawa
- Prepare 1/4 cup rice flour
- Prepare 1 tsp chilli flakes
- Prepare as needed Coriander leave
- Make ready Little water
- Prepare as needed Oil for frying
Steps to make Spicy Surmai Fry from Kerala:
- Marinate the fish with salt, lemon juice and ginger garlic paste and set aside for 15 minutes.
- Prepare a thick paste of red chilli powder, zeera powder, dhania powder, garam masala powder, little salt and a little bit of water.
- Coat the fish with the paste.
- Mix Rawa,rice flour, Chilli flakes and a little salt in a plate.
- Coat the surmai well in the Rawa mix and shallow fry till golden and crisp.
- Sprinkle some coriander on it and serve hot. Enjoy!
- M
So that’s going to wrap this up with this special food spicy surmai fry from kerala recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


