Shawna's Chicken Quesadillas
Shawna's Chicken Quesadillas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shawna's chicken quesadillas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shawna's Chicken Quesadillas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Shawna's Chicken Quesadillas is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shawna's chicken quesadillas using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shawna's Chicken Quesadillas:
  1. Take 8 large tortilla shells
  2. Make ready meat
  3. Get 300 grams chicken, cooked and cut into small pieces
  4. Take filler
  5. Make ready 600 grams shredded cheese
  6. Get 1 can corn
  7. Take 1 can black beans
  8. Get sauce
  9. Make ready 1 Sweet Baby Ray's Hickory & Brown Sugar Bbq sauce
Instructions to make Shawna's Chicken Quesadillas:
  1. Preheat oven to 350°F
  2. Place one tortilla shell on cooking sheet. Spread layer of shredded cheese, chicken, corn and black beans on shell.
  3. Drizzle bbq sauce and sprinkle more cheese on top. Cover with another tortilla shell.
  4. Bake until cheese is melted, about 10-13 minutes, using a flipper to press top tortilla shell down halfway through baking.
  5. Remove from oven, place on cutting board and cut into 6 pieces.
  6. Repeat above steps with remaining shells, makes four quesadillas.
  7. Serve with sour cream and salsa. Enjoy!

So that is going to wrap it up for this exceptional food shawna's chicken quesadillas recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!