Crockpot Beef Stroganoff
Crockpot Beef Stroganoff

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crockpot beef stroganoff. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Beef Stroganoff is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Crockpot Beef Stroganoff is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have crockpot beef stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Beef Stroganoff:
  1. Prepare 1 1/2 lbs boneless beef spare ribs, cut into 1 inch thick cubes
  2. Prepare 1 large yellow onion, cut into thin strips
  3. Prepare 1 lb sliced crimini mushrooms
  4. Take 2-3 cloves diced garlic
  5. Make ready 2 cups beef broth
  6. Prepare 1 cup dry white wine
  7. Make ready 1/2 cup heavy whipping cream
  8. Prepare 1 tsp salt - 1 tsp pepper
  9. Take 8 oz large egg noodles
  10. Take 1/2 cup sour cream
Instructions to make Crockpot Beef Stroganoff:
  1. Brown beef in skillet
  2. Add beef to crockpot with onions, mushrooms, garlic, broth, wine, heavy whipping cream, salt and pepper
  3. Cook on low for 6 hours
  4. When there is 15 minutes left, add uncooked noodles and let sit for 10 minutes
  5. Add sour cream and more salt and pepper to taste

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