Green biryani with kofta cake🍽
Green biryani with kofta cake🍽

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, green biryani with kofta cake🍽. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Green biryani with kofta cake🍽 is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Green biryani with kofta cake🍽 is something that I have loved my whole life. They are nice and they look wonderful.

Green biryani with kofta cake🍽 For independence day #ilovepakistan. Kofta Biryani is a variation of a biryani where kofta made from paneer and bread is layered with the gravy and rice with spices and then it is cooked on a slow flame (dum) before serving. It is a one meal dish and can be enjoyed on different occasions and potluck. kofta biryani recipe

To get started with this recipe, we must prepare a few components. You can cook green biryani with kofta cake🍽 using 34 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Green biryani with kofta cake🍽:
  1. Prepare For kofta ingredients
  2. Prepare 1 kg boneless chicken
  3. Get 2 / tbs of garlic paste
  4. Prepare 2 / tbs of ginger paste
  5. Take 2 /large Onion
  6. Prepare 3 / green chillies
  7. Get 1 / egg
  8. Make ready Green food colour half teaspn
  9. Make ready 3 / tbs of corn flour
  10. Make ready 2 /bread slices
  11. Make ready For kofta spices
  12. Make ready 1 and half tbs of salt
  13. Prepare 1 / tbs of chilli flakes
  14. Prepare 1 / pice of javitri
  15. Prepare 1 /tbs of cinnamon powder
  16. Get 1 / tbs of cumin seeds
  17. Get 1 / tbs of dry coriander
  18. Prepare 1 / tbs of ajwain
  19. Take 1 / tbs of black paper (crushed)
  20. Take For biryani ingredients
  21. Take 1 /kg Rice
  22. Get 2 / chopped Onion (medium size)
  23. Get Ginger / garlic paste 2 /tbs
  24. Get 2 / chopped tomato
  25. Prepare Some green chillies and mint leave
  26. Get 2 / cup of Oil
  27. Make ready Half tea spn of green food colour
  28. Prepare 1 / badiyan phool
  29. Get For biryani spices:
  30. Make ready 2 / tbs of salt
  31. Prepare 1 / tbs of chilli flakes
  32. Get 1 / tbs of cumin seeds
  33. Make ready 3 / tbs of biryani masala
  34. Make ready Cucumber slices for garnishing

Vegetable briyani is one of the recipe which takes place in our menu often. Each time i do it differently, i love to experiment in this. The green chutney pairs it up really well as it is quite aromatic and filled with herbs and freshly ground coconut. Therefore this will help in balancing the richness of the Biriyani taste.

Steps to make Green biryani with kofta cake🍽:
  1. 1 chopper machine len us may boneless chicken,pyaz,adrak lehsan, hari mirchin,or tammam spices dal kar chop kar len sath hi 1/ anda b shamil karden
  2. Or chop karty huy 2/ bread slices b shamil kar den
  3. Sub kuch Achy sy chop ho jay tu is mixcher ko 1 bowl may nikal kar corn flour or green food colour dal kar Achi tarhan mix kar len or normal size ky kofty bna lyn
  4. Ab 1 karahi len is may Oil dal den or tammam kofton ko half fry kar len
  5. Ab chawal ubal len chawal ubalty huy un may thora zeera or 2 chamach namaak mila den or half done hony tk pakaen jab chawal half done hojaen tu in ko chan kar said py kar len
  6. Ab 1 krahi len is may Oil dal den or pyaz b dal dyen pyaz thory soft ho jain tu in may adrak lehsan ka paste,bareek katy huy tamatar or tamaam spices b shamil kar den
  7. Ab is masaly ko Achy sy bhun lyin or biyani masala b shamil kar den ab 2 minat chamach chalen or half fry kofty masaly may shamil kar den
  8. Or mazeed 10 minat tk bhon len is doran kafton may podina or hari mirchin b mila den ab kofty b deady hain
  9. Ab 1 patily may chawal ki teh lagin or us ky upar kofty ki teh lagen or dobara yhi tareeqa karin ab dud (milk)may half teaspn green food colour mil kar upar sy tora thora dal den
  10. Or 5 minat ky liy dam py lga den. 5 minat ky bad jb biryani done ho jain tu 1 bowl ki madaad sy biryani ko cake ki shape de den ab kofty or cucumber ky sath biryani cake ko garnish karen mazedar green biryani with kofta cake ready h enjoy the testy green biryani 🍽

Serve the Biryani Chammanthi Recipe (Green Chutney Recipe) along with Peppery Mushroom Biryani Recipe or Awadhi Style Chickpea Kofta Biryani Recipe. The Green Moong Dal Biryani With Vegetables, is a combination that is wholesome and yet packed with spices, flavours, and taste. I came up with this Biryani Recipe when I was packing the kids lunch boxes and then I realised that I wanted to include more protein in their diet. Instead of rice with vegetables, I decided to add the green moong to it and spicing it up. And cook it as per this method.

So that is going to wrap this up for this exceptional food green biryani with kofta cake🍽 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!