Creamy fruit shrikhand
Creamy fruit shrikhand

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy fruit shrikhand. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy dry fruit shrikhand Shrikhand is very easy and healthy recipe and is a traditional dessert of Gujarat and Maharashtra Today i am making dry fruit. #DryFruitShrikhand #KesarShrikhand Try this easy dessert recipe at home and must give your views through comments below. if you find difficulty in getting. This hung curd or chakka is very creamy and smooth. Shrikhand is a healthy Indian sweet made from strained curd.

Creamy fruit shrikhand is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Creamy fruit shrikhand is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook creamy fruit shrikhand using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy fruit shrikhand:
  1. Make ready 1 cup Hung curd
  2. Get 4 tbsp Cream
  3. Get 4 tbsp Sugar powder
  4. Take 2 tsp Cardamom powder
  5. Prepare 1 tbsp Chocolate grated
  6. Make ready 2 tbsp Tutti frutti
  7. Take as required Fruits of your choice(I have used banana apple and pomegranate

Using thick curd gives a creamier shrikhand. Gulab Jamun Shrikhand Jars combine creamy shrikhand with melt-in-mouth gulab jamuns. Strawberry Shrikhand a Maharashtrian dessert is creamy and delicious, bursting with fresh. This shrikhand is silky, smooth, creamy with a hint of saffron flavor and crunch of nuts.

Instructions to make Creamy fruit shrikhand:
  1. Beat the hung curd along with sugar and cream.
  2. Mix them nicely. Add cardamom powder and chopped fruits. Coat them well.
  3. Garnish it with tutti frutti and grated chocolate.

You can adjust this recipe to flavor the shrikhand with mango pulp or with rose water. 🥣. notes firstly, make sure to use fresh thick and creamy curd, to have rich shrikhand. additionally, you can add dry fruits of your choice. Shrikhand is a classic dessert of Western India. Shrikhand is a classic dessert of Western India. Plain yogurt is transformed into an aromatic delicacy flavored with saffron and cardamom. Shrikhand is a creamy strained yoghurt dessert from western India served here with dates, lychees, papaya and pomegranate.

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