Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, khus with shrikhand shots. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shrikhand is a very easy Indian dessert, that you can make in just a few minutes. The mix of fruits, and curd, makes Shrikhand a very healthy alternative to. These four flavours of Shrikhand Shots topped with your favourite condiments taste heavenly and are a treat to eyes.
Khus with Shrikhand shots is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Khus with Shrikhand shots is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have khus with shrikhand shots using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Khus with Shrikhand shots:
- Prepare For shots (drink)
- Prepare 1 tbsp Shrikhand/matho any flavour (I had Kedar ilaichi)
- Get 1 and half fresh curd (not sour)
- Take 1/4 tsp powdered sugar
- Get 1/8 tsp ilaichi (skip if you have ilaichi flavour Shrikhand)
- Take 1/2 (1 pinch) nutmeg
- Make ready For garnishing
- Take 1 tbsp pistachio slices
- Take 4 tsp khus syrup
- Make ready To prepare shot glasses
- Prepare 1/4 tsp ghee
- Prepare 1 tbsp powdered sugar
The passion fruit seeds and chocolate chips add an element. Shrikhand is an Indian sweet dish made of strained dahi (yogurt). Shrikhand has been referred to as "Shikhrini" in the Sanskrit literature. List of yogurt-based dishes and beverages.
Steps to make Khus with Shrikhand shots:
- Beat curd. Combine all the ingredients for drink in a blender jar or in a bowl. Run the blender (hand blender in case a bowl.
- Apply a little ghee round the brim of the short glasses. Dip it in the powdered sugar allowing it to stick round the brim.
- Pour 1 tsp khus syrup in each glass. Pour drink and top it up with pistachio slices. Refrigerate till use. Enjoy it chilled.
Shrikhand Recipe with step by step pics. Shrikhand is a traditional indian sweet made with hung curd and flavored with saffron and cardamom. Shrikhand is made from hung curd which is also known as 'Chakka' in marathi language. Hung curd is curd where all its whey has been drained. This shrikhand is silky, smooth, creamy with a hint of saffron flavor and crunch of nuts.
So that is going to wrap it up for this exceptional food khus with shrikhand shots recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
