Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, wingko babat / grated coconut pancake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wingko Babat / Grated Coconut Pancake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Wingko Babat / Grated Coconut Pancake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook wingko babat / grated coconut pancake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wingko Babat / Grated Coconut Pancake:
- Make ready 200 gram grated coconut
- Make ready 100 gram glutinous rice flour
- Get 50 gram melted butter
- Take 3 tbsp sugar (more if you like)
- Get 1 pinch salt
- Get 2 tbsp coconut milk (if needed)
Steps to make Wingko Babat / Grated Coconut Pancake:
- Put together the coconut, flour, sugar, salt and butter. Mix mix.
- Add the coconut milk if needed. If the mixture is to dry then add the coconut milk. If it is moist enough then no need to add.
- Divide the mixture. Shape into balls then flattened them on a pan that's been heated.
- Cook on each side until golden brown. Remove from the heat.
- Enjoy!
So that’s going to wrap it up with this special food wingko babat / grated coconut pancake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
