Kungjung Tteokbokki
Kungjung Tteokbokki

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kungjung tteokbokki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kungjung Tteokbokki is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Kungjung Tteokbokki is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook kungjung tteokbokki using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kungjung Tteokbokki:
  1. Prepare 500 grams Tteok (Korean mochi)
  2. Get 100 grams Thinly sliced beef
  3. Prepare 2 Shiitake mushrooms
  4. Prepare 1/4 Carrot
  5. Prepare 1/4 Green peppers
  6. Get 1/2 Onion
  7. Prepare 1/4 Japanese leek
  8. Prepare 1 Egg
  9. Make ready 1 Nori seaweed
  10. Get 200 ml Dashi stock
  11. Get A
  12. Take 1 tbsp Soy sauce
  13. Take 1 tsp Sugar
  14. Prepare 100 ml Water
  15. Take 1 tsp Grated garlic
  16. Get 1 tsp Sesame oil
  17. Prepare 1 Ground sesame seeds
Steps to make Kungjung Tteokbokki:
  1. Boil the tteok and drain. Finely chop the beef and vegetables. Separate the egg yolk from the egg white and make a finely shredded omelet.
  2. Combine the beef and shiitake mushrooms with the "A" ingredients, and stir-fry. Add the tteok, carrot, green pepper, and onion, and continue stir-frying.
  3. Add the dashi stock to Step 2 and cook over low heat while slowly stirring to combine. Add the leek and cook until the liquid evaporates. Turn off the heat and drizzle with sesame oil.
  4. Transfer to a dish and top with the finely shredded omelet and nori.

So that is going to wrap it up with this special food kungjung tteokbokki recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!