Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nigerian egg rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Nigerian egg rolls is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Nigerian egg rolls is something which I have loved my whole life.
The African Egg roll Recipe is totally different from the popular Chinese Egg Roll. This Egg roll is often sold as street food in west africa. However, Tea lovers can have this for breakfast.
To get started with this particular recipe, we must prepare a few components. You can have nigerian egg rolls using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Nigerian egg rolls:
- Take 2 cups flour
- Get 6 eggs boiled
- Make ready 1 beaten egg
- Prepare 6 tbsp milk
- Prepare 3 tsp butter
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp nutmeg
- Make ready 1/4 tsp cinnamon
- Take 1/2 tsp vanilla extract
- Get 1/4 cup sugar
- Take 1/4 tsp salt
- Make ready Water
Egg rolls or Scotch eggs are one of the tricky ones so I won't start telling you. The measurements are in US metric use this US Cups To Grams And. "Nigerian Egg Roll is a popular Nigerian snack made by wrapping an egg in a sweet flour dough. It is quite similar to Scotch Eggs, which has a layer of sausage meat between the egg and the dough. When I made this Nigerian Egg Roll and began photographing it, I started thinking of a story to tell to go with this recipe.
Instructions to make Nigerian egg rolls:
- Prepare all your ingredients and let’s go😁💃🏽
- In a bowl, add milk, sugar, salt, nutmeg, cinnamon and baking powder.
- Add butter and mix until crumb like
- Add beaten egg, vanilla extract and water and mix.
- Knead on a clean surface for 10 mins to form a dough, cover dough with cling film and allow to rest for 15 mins.
- Boil and peel your eggs
- After dough has finished resting, get it and knead again for 1 min
- Roll out and cut into equal sizes
- Flatten dough on hand and put egg
- Gently wrap it up and mould to round shape.
- Heat oil on medium heat and fry until golden brown
- My own got too dark because my fire was high so fry on low or medium heat. Enjoy😋😋
My mum mentioned that I include a story about egg rolls and motor parks. It's the best Nigerian egg roll Rolling! I'm super excited to share this recipe with you. I know you will love it! Nigerians love egg rolls so much, the challenge most have is that, majority don't know how's.
So that’s going to wrap this up for this exceptional food nigerian egg rolls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


