Walnut Raisin Rice Cake 호두 건포도 찰떡
Walnut Raisin Rice Cake 호두 건포도 찰떡

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, walnut raisin rice cake 호두 건포도 찰떡. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Walnut Raisin Rice Cake 호두 건포도 찰떡 is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Walnut Raisin Rice Cake 호두 건포도 찰떡 is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have walnut raisin rice cake 호두 건포도 찰떡 using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Walnut Raisin Rice Cake 호두 건포도 찰떡:
  1. Prepare dry ingredients
  2. Make ready 1 cup glutinous rice flour
  3. Get 1/4 cup brown sugar (can do less according to taste)
  4. Get 2 grams baking soda
  5. Take 2 grams baking powder
  6. Make ready DRIED FRIUTS & NUTS
  7. Prepare 30 grams raisins (or dried friut of choice)
  8. Prepare 30 grams walnut (or any nut of choice)
  9. Make ready 30 grams sunflower seeds (or any nut of choice)
  10. Take 150-180 grams water (adjust according to needed consistency)
Steps to make Walnut Raisin Rice Cake 호두 건포도 찰떡:
  1. Combine all "dry ingredients: on a bowl, mix well.
  2. Add water portion by portion, but observe consistency. It has to have the right goey consistency like a gruel, not tacky, and not watery. That said, adjust your water accordingly
  3. Add in dried friuts and nuts and combine well with batter. On picture, you can see that my sunflower seeds were used just as garnish, but I think its best mixed in batter so I recommend it here.
  4. Pre heat oven or steamer. While that's in the works, line your 3x5" loaf pan with baking paper.
  5. Pour batter unto lined loaf pan. Tap the bottom to remove air out.
  6. Bake for 35min in 150°C, // OR steam but make sure to wrap towel on the inner lid to avoid steamer's sweat drops unto the rice cake.

So that is going to wrap it up for this exceptional food walnut raisin rice cake 호두 건포도 찰떡 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!