Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fu ling(poria) rice cake茯苓糕. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fu Ling(poria) rice cake茯苓糕 is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fu Ling(poria) rice cake茯苓糕 is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have fu ling(poria) rice cake茯苓糕 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fu Ling(poria) rice cake茯苓糕:
- Make ready 50 g Dried Fu Ling
- Prepare 1 cup white rice flour
- Prepare 1/2 cup sweet rice flour
- Get 12 Organic black jujubes
- Get 2-4 Organic red jujubes
- Prepare 2 Tsp brown sugar
- Prepare 2 cups water
Instructions to make Fu Ling(poria) rice cake茯苓糕:
- Soak Fu Ling in water overnight. Boil fu Ling in 4 cups of water on high heat for at least 30 minutes.
- Once Fu Ling cools down, blend it into a paste in 2 cups of its cooking water.
- Add flour, sugar, pitted red jujubes.mix well and transfer the mixture into a flat bowl. Decorate with black jujubes on top.
- Steam 40 minutes. Serve hot.
So that’s going to wrap it up with this special food fu ling(poria) rice cake茯苓糕 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
