Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kinako butter potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kinako Butter Potatoes is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kinako Butter Potatoes is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook kinako butter potatoes using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kinako Butter Potatoes:
- Prepare 2 medium Potatoes
- Get 10 grams Butter
- Get 3 tbsp Kinako
- Prepare 1 tbsp Granulated sugar
Instructions to make Kinako Butter Potatoes:
- Microwave the potatoes (for about 4 minutes to 4 minutes and 20 seconds at 600W). When cooled, peel the skin, and cut into 1~1.5 cm cubes.
- Heat a frying pan, and add the butter. When it's melted, add the potatoes, and fry for 2 ~ 2.5 minutes over high heat while shaking the pan.
- Sprinkle kinako and granulated sugar. Turn off the heat when the potatoes are coated by shaking the pan.
- Sprinkle more kinako on top if you like.
So that is going to wrap this up with this exceptional food kinako butter potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
