Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nigerian egg roll. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Nigerian egg roll is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Nigerian egg roll is something that I’ve loved my whole life.
In this video, I will be showing you how to make egg roll. Nigerian Egg Roll is a popular Nigerian snack which is very similar to the Nigerian. The African Egg roll Recipe is totally different from the popular Chinese Egg Roll.
To get started with this recipe, we must first prepare a few components. You can have nigerian egg roll using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Nigerian egg roll:
- Make ready 2 cup flour
- Take Pinch salt
- Make ready Baking powder
- Prepare 2 tsp sugar
- Make ready 1 egg
- Make ready 2 tbsp Butter
- Take Water
- Take Oil for frying
Nigerian egg roll is quite a spectacular something for foreigners just having a new feel of the Egg rolls or Scotch eggs are one of the tricky ones so I won't start telling you that every jack and Jill can. Nigerian egg roll is one of the popular appetizers in Nigeria and some part of African countries. The egg roll is simply rolling a hard-boiled egg into the dough and fry or bake it as simple as that. Nigerian Egg roll is a healthy Nigerian snack similar to scotch egg but instead of sausage meat, flour dough is used to wrap the boiled egg.
Instructions to make Nigerian egg roll:
- Dafarko Zaki Sami kwai ki dafasu saiki bare bawon idan sun dahu ki wanke ki ajiye shi a gefe.
- Saiki sami mazubi mai kyau ki xuba flour, Baking powder, gishiri, d kuma sugar ki juya saiki fasa kyau daya ki kara juyawa dganan saiki rinka xuba ruwa da kadan kadan kina kwabawa harsai ya kwabu saiki rufeshi yyi 10 mins hka. Dganan saiki gutsira ki gutsira ki mulmula shi saiki fadadashi saiki dauko dafaffen kwai ki guda daya ki saka a cikin flour saiki mulmula shi hka xakiyita yi harki gama.
- Saiki xuba mai a frying pan ki dora a wuta yayi zafi saiki soyashi harsai yayi golden brown saiki tsame shi. Aci dadi lafia.
It is not the same thing as the regular Chinese egg roll which is. Nigerian Egg rolls are healthy snacks with more calories and similar to Scotch egg rolls. What I know for sure is that these rolls are enjoyed in Nigeria and Cameroon. When I made this Nigerian Egg Roll and began photographing it, I started thinking of a story to tell to go with this recipe. My mum mentioned that I include a story about egg rolls and motor parks.
So that’s going to wrap this up with this special food nigerian egg roll recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
