Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steak enchiladas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Steak Enchiladas is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Steak Enchiladas is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have steak enchiladas using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak Enchiladas:
- Take Corn tortillas
- Get 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Get Refried beans
- Prepare lEnchilada sauce
- Take Shredded cheese
Instructions to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
So that is going to wrap it up with this exceptional food steak enchiladas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
