Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mothers day potato salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mothers Day potato salad is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mothers Day potato salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mothers day potato salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mothers Day potato salad:
- Make ready 1-1/2 pounds Baby Dutch golden potatoes
- Get 1-1/2 pounds redskin new potatoes
- Prepare 8 ounces sour cream
- Prepare as needed water
- Make ready 1 tablespoons salt
- Take 1/2 teaspoon salt
- Get 8 ounces egg salad make your favorite
- Make ready 2 ounce cooked bacon chopped finely
- Prepare 1 tablespoon Hungarian paprika
- Take 1/3 cup sweet salad cubes, or sweet pickle relish
- Take 1/2 cup slice ripened black olives
Steps to make Mothers Day potato salad:
- Wash and slice the potatoes into manageable bite sized pieces
- Put into a pot with 1 tablespoon of salt. And just cover with water. Boil till fork tender.
- Drain water and add to a bowl. Mix all the remaining ingredients. Serve warm or chilled hope you enjoy!
So that’s going to wrap it up with this special food mothers day potato salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
