Zeera Rice with Achar Gosht
Zeera Rice with Achar Gosht

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, zeera rice with achar gosht. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Zeera Rice with Achar Gosht is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Zeera Rice with Achar Gosht is something which I’ve loved my entire life. They are nice and they look wonderful.

A Hope you all are doing good. In today video i have shared very easy and tasty Tarka daal recipe with zeera rice. Daal with Zeera Rice, Kari ka achar & salad makes a delicious and spicy combination.

To begin with this recipe, we must first prepare a few ingredients. You can have zeera rice with achar gosht using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zeera Rice with Achar Gosht:
  1. Make ready 1 kg Basmati Rice
  2. Make ready 3-4 Onion Sliced
  3. Take 1 tsp Zeera
  4. Prepare 2 tbsp adrak lehson paste
  5. Take 1 tsp Black pepper whole
  6. Make ready 4-5 Long
  7. Prepare 3 Darcheeni
  8. Get 5 choti Elaichi
  9. Get 2 Badi Elaichi
  10. Make ready Water
  11. Take 1 Knorr Cube
  12. Get Salt as per taste

Because I have screwed this up many many times, and have been left with rice thats stuck to the bottom; undercooked or too mushy. Restaurant style & homestyle - both yield delicious, grainy & flavorful cumin rice. Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices. (Zeera Rice). Jeera rice is a simple Indian dish made with rice and cumin seeds.

Steps to make Zeera Rice with Achar Gosht:
  1. Sab se pehle Onion kat len.
  2. Tamam masalon ko ik jaga kar len ta k dalne me asani ho.
  3. Piyaz ko translucent kar len. zada brown nai karna hai. isme tamam garm masalay add kar den.
  4. Phir isme knor cube add karen aur itna pani add karen k rice k uppar layer bam jaye water ki.
  5. Tez anch pe pakayen ta k rice pak jaye.
  6. Tawa garm karen phir ispe pateela rakh k upar se koi weight rakhden ta k steam achi bane.10-15 min halki anch pe steam den.
  7. Zeera Rice now ready to eat..

Basmati rice is typically mixed with cumin seeds which have been fried in ghee, and the dish can be additionally enriched with onions, chili peppers, ginger, garlic, mint, and coriander. Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well with most When jeera sizzles, add the drained rice and fry on medium heat until the rice is well coated with the ghee/butter. Heat the oil, add meat and fry till oil separate from masala. Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine.

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