Shadiyun wala Daal Chicken with zeera rice and fries
Shadiyun wala Daal Chicken with zeera rice and fries

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shadiyun wala daal chicken with zeera rice and fries. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Shadiyun wala Daal Chicken with zeera rice and fries is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Shadiyun wala Daal Chicken with zeera rice and fries is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have shadiyun wala daal chicken with zeera rice and fries using 22 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Shadiyun wala Daal Chicken with zeera rice and fries:
  1. Make ready 1/2 kg ChanaDaal
  2. Make ready 1/2 kg Boneless Chicken
  3. Make ready 1 onion slice cut
  4. Get 4-5 garlic cloves
  5. Prepare 1 Tomato chopped
  6. Prepare to taste Salt
  7. Make ready 1 tbsp red chilli
  8. Make ready 1 tbsp Chilli flakes
  9. Prepare 1 tbsp Garam masala powder
  10. Take 1 tbsp coriander powder
  11. Take 1 tbsp Cumin powder/seeds
  12. Prepare 1/2 tbsp turmeric powder
  13. Prepare Oil as required
  14. Prepare Water as required
  15. Take Fries (see recipe)
  16. Make ready 👉Zeera rice
  17. Get 1 kg/ 2 glass rice soaked
  18. Make ready 4 glass water
  19. Take Pinch zeera
  20. Make ready Half onion slice cut
  21. Make ready to taste Salt
  22. Take Oil as required
Instructions to make Shadiyun wala Daal Chicken with zeera rice and fries:
  1. Wash your hand say bismiAllah and droud shareef
  2. Soaked chana daal for 1 h after that boiled it with 1tbsp oil…some salt to taste and pinch of red chilli powder don't strain it's water #Tip while boiling agr app salt..chilli and oil add krain to Daal boil hoty bahir nahi ati kyu ke daal boil hoty boht tang krti ha bayshak pateely main ya pressure main boil karo
  3. Prepare chicken in small cube cut tomatoes and peel off garlic cloves
  4. Take a wok add onion and oil lightly fry it
  5. Then after that add tomatoes and garlic cloves
  6. Cook it for a while then after that add chicken cook it untill changed it's color
  7. After that add all spices
  8. Bonify it very well
  9. Then add 1cup water and gave a whistle until chicken tenderize
  10. At this time add chanadaal in it after whisk it with same water
  11. Cook it on low flame until oil reduced
  12. Garnished it with coriander…some garam masala
  13. #Zeera rice…..take a wok add oil and onion fry it low flame then add zeera
  14. After that add little bit water
  15. Then after that add some salt to taste and remaining water according to rice measurement and bring it to boiled it
  16. Then add rice in it and cook on medium flame untill rice cooked 90% then do your flame high untill water reduced then keep it on dum at low flame for 10m
  17. After 10 minutes your zeera rice is ready 🤗
  18. Now dish out it with Channal daal and fries
  19. Enjoy your meal I hope you like it…keep sharing snaps with me

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