Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, yema cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Yema Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Yema Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have yema cake using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Yema Cake:
- Make ready Chiffon (dry)
- Take 1 1/4 cup cake flour or all purpose flour
- Prepare 1/2 tbsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1/2 cup sugar
- Make ready Chiffon (wet)
- Get 4 egg yolk
- Get 1/4 cup oil
- Get 1/4 cup water
- Make ready 1/4 cup pineapple juice
- Get Meringue
- Make ready 4 egg whites
- Make ready 1/2 tsp cream of tartar
- Get 1/4 cup sugar
- Get Yema frosting
- Prepare 1 can condensed milk
- Get 1 can evaporated milk
- Get 3 egg yolks
- Get 1 tbsp vanilla
- Prepare 1 tbsp cornstarch
- Prepare Toppings
- Make ready Grated cheese
Steps to make Yema Cake:
- Mix dry ingredients, set aside.
- Mix the wet ingredients and add to the dry ingredients and mix well and set aside.
- Beat the egg whites untill frothy then add the cream of tartar and gradually add the sugar. Beat until soft peak and add to the chiffon batter.
- Pour the batter into 5 llanera. Divide it equally. Bake for 20 mins on 200-250 F or 95-121 C. If steam low heat for 20 minutes
- Yema frosting. In a pan mix all the ingredients. Turn on fire to low heat stir until the mixture is thick. Turn off the heat and let cool.
- Assemble the cake and the frosting. Top it with cheese.
So that’s going to wrap this up with this exceptional food yema cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
