Easy Rice Flour and Kinako Snowball Cookies
Easy Rice Flour and Kinako Snowball Cookies

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy rice flour and kinako snowball cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Rice Flour and Kinako Snowball Cookies is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Rice Flour and Kinako Snowball Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have easy rice flour and kinako snowball cookies using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Make ready 100 grams Rice flour (or cake flour)
  2. Get 20 grams Kinako
  3. Make ready 40 grams Sugar
  4. Make ready 4 tbsp Vegetable oil or olive oil
  5. Prepare 3 tbsp Milk
  6. Make ready 1 Powdered sugar
Instructions to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Combine the rice flour, kinako, and sugar in a plastic bag, and mix well. Add the vegetable oil, and massage the contents of the bag until evenly incorporated.
  2. Gradually add milk a little at a time.
  3. Roll the dough into small balls and arrange on a baking tray lined with parchment paper.
  4. Bake for about 20 minutes in an oven preheated to 180℃, then place the baking tray on a cooling rack to cool.
  5. Put the powdered sugar on a tray and roll the cookies in the sugar while they're still hot.

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