GF Cinnamon-Lemon Cookies
GF Cinnamon-Lemon Cookies

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, gf cinnamon-lemon cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

GF Cinnamon-Lemon Cookies is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. GF Cinnamon-Lemon Cookies is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make GF Cinnamon-Lemon Cookies:
  1. Make ready 1 stick (8 tbl.) undalted butter, softened
  2. Make ready 1 cup sugar
  3. Take 2 large eggs, at room temperature
  4. Prepare 1 tsp. vanilla extract
  5. Take 2 cups all-purpose gluten-free flour
  6. Get (add 1 tsp. zanthan gum to flour if not in flour blend already)
  7. Get 2 tsp. ground cinnamon
  8. Get 1 tsp. grated lemon peel
  9. Take 1/2 tsp. baking powder
  10. Make ready 1/4 tsp. salt
  11. Prepare Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir
Instructions to make GF Cinnamon-Lemon Cookies:
  1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
  2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
  3. Cover and refrigerate for 1-2 hours.
  4. Preheat oven to 350 degrees F.
  5. Line baking sheets with parchment and lightly spray with oil.
  6. Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar.
  7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.

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