Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy ham & hash casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cheesy Ham & Hash Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Cheesy Ham & Hash Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy ham & hash casserole using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Ham & Hash Casserole:
- Get 1 (32 oz) bag Frozen Hashbrowns
- Make ready 16 oz cooked ham, cubed
- Prepare 2 (10.75 oz) cans Condensed Potato Soup
- Make ready 1 (16 oz) container Sour Cream
- Get 2 Cups Colby Jack Shredded Cheese
- Prepare Sprinkle of Parsley
Steps to make Cheesy Ham & Hash Casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Top with a little more cheese
- Bake for 1hr and serve immediately!
So that is going to wrap this up for this special food cheesy ham & hash casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
