Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana pudding trifle dessert. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Pudding Trifle Dessert is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Banana Pudding Trifle Dessert is something that I’ve loved my entire life.
Prepare a large glass bowl or a trifle bowl. Stir in vanilla, then fold in the Cool Whip topping. Layer wafers, sliced bananas and pudding mixture in the large glass bowl.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana pudding trifle dessert using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Pudding Trifle Dessert:
- Take 2 packages Pepperidge Farm Chessman Cookies, crumbled
- Make ready 6 Bananas, or more as needed
- Make ready 2 cup Milk
- Take 1 box French Vanilla instant Pudding (5oz size)
- Take 8 oz Cream cheese, softened
- Prepare 14 oz Can Sweetened Condensed Milk
- Take 12 oz Container Whipped Topping, thawed
Repeat with the remaining cake, pudding, and whipped cream, and top with the remaining crushed wafers. Chill in the refrigerator until ready to serve. Banana Pudding is a classic Southern dessert. It is served cold and creamy making it the perfect dessert for both Spring and Summer entertaining.
Instructions to make Banana Pudding Trifle Dessert:
- Combine milk and pudding mix in a bowl and mix well.
- Combine cream cheese and condensed milk in a large bowl and mix until smooth.
- Fold the whipped topping into the cream cheese mixture.
- Add cream cheese mixture to pudding mixture and blend well.
- Place a layer of crumbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the crumbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie crumbles.
- Refrigerate for 4 hours or more and it's ready to serve.
It is most often served out of a casserole dish, but it is especially impressive standing tall in a trifle dish. Made with vanilla pudding, vanilla wafers, sliced bananas, and real whipped cream, this dessert is decadent and yet is super easy to make, with no baking required. Elegant layered banana pudding To pull off making this very simple Layered Banana Pudding dessert look impressive, you'll need to use a clear glass trifle dish like the one shown. Dessert This Banana Pudding Trifle has layers of pudding, homemade whipped cream, pound cake, and vanilla wafers. Everyone loves it at get-togethers and it has even been the highest auctioned dessert and multiple dessert auctions!
So that is going to wrap this up for this special food banana pudding trifle dessert recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


