Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kunde n beef. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kunde n beef is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Kunde n beef is something which I’ve loved my whole life. They are fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have kunde n beef using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kunde n beef:
- Make ready Kunde(cowpeas)
- Get Magadi
- Prepare 3 tomatoes
- Prepare Cooking oil
- Get 1/4 beef
- Prepare 2 onions
- Prepare Salt
- Prepare Milk cream
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Instructions to make Kunde n beef:
- Wash and Cut your beef into small cubes and put it to boil till tender.
- Meanwhile, remove the cowpeas leaves from the stalks and wash them thoroughly.Then boil it using magadi soda to soften it.
- When the beef is done, on a different pan add 1tbspoon cooking oil and onions(sliced) and fry till golden brown.Add your boiled beef and fry it in the oil and onions till it browns in colour.Add in your tomatoes and cover for a few minutes to allow the tomatoes to cook. Add salt to taste.
- For the cow peas, in a different pan add one tbspoon oil,add in onions and fry them till golden brown.Add in tomatoes and let them cook.Add in some milk cream and let it simmer for a few minutes then add in the cooked cowpeas. Cover for a few minutes then add salt to taste.
- Serve with ugali and enjoy!
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So that’s going to wrap it up for this exceptional food kunde n beef recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
