Bombaat Rotti Suttu (wrap)
Bombaat Rotti Suttu (wrap)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bombaat rotti suttu (wrap). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bombaat Rotti Suttu (wrap) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Bombaat Rotti Suttu (wrap) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook bombaat rotti suttu (wrap) using 21 ingredients and 28 steps. Here is how you can achieve it.

The ingredients needed to make Bombaat Rotti Suttu (wrap):
  1. Get 1 cup Cowpeas (Lobia / Alasande
  2. Make ready 3 spoons black gram
  3. Make ready 1 no. Chopped onion
  4. Prepare 3 nos red tomatoes made in puree
  5. Take 1 tsp cumin powder,
  6. Get 2 tsp coriander powder,
  7. Get 1/4 spoon turmeric
  8. Get 1 chopped green chilli
  9. Take 1 tsp kashmiri red chilli,
  10. Take For Rotti
  11. Prepare 1 cup wheat flour
  12. Get 1/4 cup rice flour
  13. Make ready 1/2 tsp sugar
  14. Take 1/4 cup ragi flour
  15. Take 1/6 tsp salt,
  16. Make ready 1 tbs oil
  17. Prepare For salad
  18. Get leaves Some lettuce
  19. Take Chopped tomatoes and onions and green chillies
  20. Get Some flat beans
  21. Prepare 1 no Carrot
Instructions to make Bombaat Rotti Suttu (wrap):
  1. Making of dough for Rotti
  2. Mix the above flours together along with salt, sugar and oil. Rub it well
  3. Knead the dough with warm water. Keep it of consistency which can be rolled. Keep it a side.
  4. Preparation of Cowpeas Bombaat mixture
  5. Soak cowpeas and black gram together overnight
  6. Pressure cook for 3 whistles
  7. In a high rise container, heat 2tbs oil and put onion. Cook for some time.
  8. Add 1 tbs ginger garlic paste, cook for 2-3 minutes
  9. Add masala and cook for 1-2 minutes
  10. Add tomatoe puree and cook till oil seperates
  11. Add the pressure cooked cowpeas and black gram, adjust salt and water. Keep it thick
  12. Cook it done or if in cooker for 1 whistle. Keep it a side
  13. Prepare Rotti
  14. Roll the above dough to normal roti size and cook 7-8 rotis
  15. Ensure ti cook it well on medium high flame. Keep it a side. Must cover it in hotcase.
  16. Preparation of additions
  17. Flat beans- 10-15 nos blanch it well and keep a side
  18. Chop onion length wise and keep a side
  19. Finally chop coriander and keep a side
  20. Finally chop tomatoes and keep a side
  21. Chop some green leaves and keep a side
  22. Prepare any type of tangy sauce and keep a side
  23. Keep some lettuce leaves clean and keep aside
  24. Assembly
  25. On Rotti, first keep Lettuce leaf, on it keep 3-4 tbs of cooked bombaat mixture
  26. Add onion, tomatoes, flat beans, coriander and sauce
  27. Serve with love
  28. Enjoy

So that’s going to wrap this up for this exceptional food bombaat rotti suttu (wrap) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!