Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, urap bali #eattherainbow. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Urap Bali #eattherainbow is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Urap Bali #eattherainbow is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have urap bali #eattherainbow using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Urap Bali
#eattherainbow:
- Take 300 gr fresh shredded coconut (if frozen, thaw it completely)
- Take 2 long red chillies (more if you like)
- Make ready 4 eshallots or 1 red onion
- Make ready 4 garlic
- Make ready 1 cm galangal
- Take 1/2 cm lesser galangal
- Make ready 5 kaffir lime leaves (remove the middle stem)
- Take 2 tsp salt
- Get 1 TBSP coconut sugar
- Make ready 1 TBSP oil
- Get 1 cup shredded carrots
- Get 1.5 cup shredded silver beets
- Prepare 1 cup bean sprouts (remove tails)
- Take 4 pcs snake beans chopped
- Take 1 zucchini julienne cut
Instructions to make Urap Bali
#eattherainbow:
- Dry fry coconut until a little bit brown. Set aside.
- Blend all spice. Fry with oil until fragrant.
- Pour the shredded coconut in the same pan. Stir until all mixed. It should be a bit too salty at this stage.
- Steam veggies until cooked. Snake bean takes longer to cook.
- Mix all veggies with the spices coconut. Serve.
So that’s going to wrap it up for this exceptional food urap bali #eattherainbow recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
