Lobia/Black Eyed Pea Curry
Lobia/Black Eyed Pea Curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lobia/black eyed pea curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lobia/Black Eyed Pea Curry is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Lobia/Black Eyed Pea Curry is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have lobia/black eyed pea curry using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Lobia/Black Eyed Pea Curry:
  1. Make ready 1 cup Black Eyed Pea Lobia / [ Washed and soaked overnight ….
  2. Take 2 - 1/2 Cups water ….
  3. Take 1 tomato … . Plump [ Chopped
  4. Take 1 Onion …. Medium [ Chopped
  5. Get 1 Green Chilli …. [ Finely Chopped
  6. Make ready 1 Tsp Turmeric Powder … .
  7. Take 1 Tsp Ginger Garlic paste … .
  8. Prepare 1/2 Tsp Chilly Red Powder … .
  9. Take Salt .
  10. Get pinch asafoetida Hing /
  11. Make ready 1/2 Tsp Cumin Seeds … .
  12. Make ready 1 Tbsp Oil … .
Instructions to make Lobia/Black Eyed Pea Curry:
  1. Boil the pre-soaked lentil in a pressure cooker with 2 cup water. 2 whistles on high flame and 2 whistles on low flame. Dont open until the steam has escaped.
  2. In a pan, heat oil. Add the hing, cumin and green chilly.
  3. Add the onions and sweat them.
  4. Now put in the tomatoes. Add a few tbsp water, reduce the flame to medium. Cover the lid and let it cook until the fat comes up [oil in this case.
  5. Add all the masala(s) and cook for 20 sec.
  6. Now add the lobia with the water it was cooked in.
  7. Cook it covered with a lid on medium flame for 5-7 min.
  8. Remove lid and let the water reduce to the level you like.
  9. Serve hot with chapati/bhakri/paratha.

So that’s going to wrap it up with this special food lobia/black eyed pea curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!