Okara, Kanten, Apple and Yogurt
Okara, Kanten, Apple and Yogurt

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, okara, kanten, apple and yogurt. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Okara, Kanten, Apple and Yogurt is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Okara, Kanten, Apple and Yogurt is something that I have loved my entire life.

Add the apple pieces and plain yogurt to a food processor. Add the skim milk and kanten, and mix until combined. But it was so delicious, and I polished it off while it was still warm.

To get started with this recipe, we have to first prepare a few ingredients. You can cook okara, kanten, apple and yogurt using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Okara, Kanten, Apple and Yogurt:
  1. Take 100 grams Fresh okara
  2. Take 1 Apple
  3. Make ready 200 grams Plain yogurt
  4. Take 50 grams Skim milk
  5. Make ready 30 grams Maple syrup (or honey)
  6. Take 4 grams Powdered kanten

Ingredients of Diet Friendly Tofu & Okara Yogurt Cake. Diet Friendly Tofu & Okara Yogurt Cake. Diet Friendly Tofu & Okara Yogurt Cake step by step. Pat dry the tofu with paper towels and then blend it with the okara with a hand mixer (I use the Barmix brand).

Instructions to make Okara, Kanten, Apple and Yogurt:
  1. Preheat the oven to 180℃. Cut the apple into 8 equal pieces, remove the stem, and cut the pieces into smaller pieces. Line the cake mold with parchment paper.
  2. Add the apple pieces and plain yogurt to a food processor. Turn it on and mix.
  3. Add the skim milk and kanten, and mix until combined.
  4. Put the fresh okara into a bowl. Add the mixture from the food processor to the bowl. Mix with a rubber spatula.
  5. Add the maple syrup (or honey). Mix well.
  6. Pour the batter into the mold. Bake in a 180℃ oven for around 30 minutes.
  7. When done baking, let it cool in the mold. When it has cooled off, leave it in the mold and put it in the fridge to chill.
  8. When it's completely chilled, remove from the mold.
  9. Cut into slices of any size you like.

See more ideas about okara recipes, okara, recipes. See more ideas about okara recipes, okara, recipes. Great recipe for Diet-Friendly Okara and Tofu Kanten Cheese Cake. Okara is a byproduct of the making of all soy "dairy" foods. See more ideas about Food, Recipes, Okara recipes.

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