Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lychee and grapefruit agar (kanten) jelly. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Find Deals on Lychee Candy in Groceries on Amazon. Cut one grapefruit into small pieces and squeeze the other. Mix together the water and powdered kanten in a pot.
Lychee and Grapefruit Agar (Kanten) Jelly is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lychee and Grapefruit Agar (Kanten) Jelly is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have lychee and grapefruit agar (kanten) jelly using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lychee and Grapefruit Agar (Kanten) Jelly:
- Make ready 150 ml Lychee Liqueur (I used Dita Paraiso)
- Get 2 Grapefruits
- Make ready 2 grams Powdered kanten
- Get 150 ml Water
This is gonna smell and look delicious. Agar (agar agar) and Kanten are a natural gelatin obtained from algae. Lychee and Grapefruit Agar (Kanten) Jelly. I made this because I wanted to eat a lychee dessert!
Instructions to make Lychee and Grapefruit Agar (Kanten) Jelly:
- Cut one grapefruit into small pieces and squeeze the other.
- Mix together the water and powdered kanten in a pot. Bring it to a boil and let it boil for 1-2 minutes. Turn off the heat and add in the liqueur and grapefruit.
- Transfer the mixture into a glass container and let it chill in the refrigerator for an hour until it firms.
- It's delicious if consumed when it has hardened halfway!!
This drink is a bit strong. Adjust the amount of alcohol as necessary. You may also use grapefruit juice instead of grapefruits and it will still be delicious! Visit CalorieKing to see calorie count and nutrient data for all portion sizes. slices of lychee (optional) Add Agar Agar to cold water in a saucepan and stir well. Add the lychee juice and transfer the saucepan to stovetop.
So that’s going to wrap this up with this special food lychee and grapefruit agar (kanten) jelly recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
