Roasted Lemongrass Chicken
Roasted Lemongrass Chicken

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted lemongrass chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Lemongrass Chicken is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Roasted Lemongrass Chicken is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted lemongrass chicken using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Lemongrass Chicken:
  1. Take 1 kg (about 2 lbs) chicken thigh and drumstick
  2. Get 2 lemongrass (white part), bruised
  3. Take 4 kaffir lime leaves
  4. Get 2 bay leaves
  5. Take 4 cloves
  6. Prepare 1/2 teaspoon ground nutmeg
  7. Take 1 tbsp salt
  8. Prepare 2 tsp coconut/brown sugar
  9. Get 100 ml water
  10. Make ready 1/2 tsp ground white/black pepper
  11. Take Grind the following into spice paste :
  12. Get 10 shallots
  13. Make ready 6 garlic cloves
  14. Take 5 red/fresno pepper, seeded
  15. Prepare 2 cm ginger
  16. Get 1 cm galangal (in USA only dried one available)
  17. Get 2 cm kaempferia galanga (in USA only dried one available)
  18. Make ready 15 candle nuts
  19. Get 1 tsp shrimp paste
Instructions to make Roasted Lemongrass Chicken:
  1. Preheat oven to 350° F.
  2. Heat about 3 tablespoons of oil. Sauté spice paste, lemon grass, lime leaves, bay leaves, cloves and nutmeg until they get darker color and cooked. Add chicken, water, salt, sugar and pepper. Stir well. Turn the heat off.
  3. Prepare a baking dish, lined with aluminum foil. Put the chicken (make sure the skin is facing up) and the spice into the aluminum foil. Wrap tight.
  4. Put the baking dish into the oven. Bake for an hour.
  5. Take the baking dish out, open the aluminum foil wrap. Taste the sauce, add salt/sugar if necessary, do not forget to stir evenly if there is addition of salt/sugar. Put the baking dish back into the oven. Bake for another 15-20 minutes (until the chicken/sauce surface looks roasted).

So that’s going to wrap it up for this special food roasted lemongrass chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!