Sourdough Starter
Sourdough Starter

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sourdough starter. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sourdough Starter is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sourdough Starter is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sourdough starter using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sourdough Starter:
  1. Make ready 50 gr whole wheat flour/rye flour
  2. Make ready 50 gr water
  3. Get 1 tsp yogurt
Steps to make Sourdough Starter:
  1. In a glass jar, preferable tall and narrow Jar. In a bowl, mix the flour, water (purified water), and yogurt. Pour it into the jar. Cover the jar with plastic wrap.
  2. Place the jar on your kitchen counter where is a bit dark and warm. Let it stay for 24 hours.
  3. The next day, prepare another 50 gr flour and 50 gr water. Mix it to the jar (feeding time). Let it stay another 24 hrs.
  4. The third day, it will show a bit bubble and air in the jar, smell like a yeast. It is the sign that they are alive. Take out a tablespoonn and throw it away before feeding it.
  5. Again, prepare another 50 gr flour and 50 ml water, feed it again. Let them stay again in your countertop.
  6. The fourth day, it should be more bubbles and it get higher on quantity. Feed them again with 50gr flour and 50 ml water. Let them stay again. It is the sign they are happy.
  7. The fifth day, it should show more bubble, thicker consistency. You feed them again with 50 gr flour and 50 ml water. You may reserve half of them in air-tight container in refrigerator. The another half you can use it for making bread.

So that’s going to wrap this up with this special food sourdough starter recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!