Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, shrimp stock /soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shrimp Stock /Soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Shrimp Stock /Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook shrimp stock /soup using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Stock /Soup:
- Make ready 30 medium shrimp head and tail with shell
- Make ready 2 liter water
- Make ready 2 tbsp oil
Steps to make Shrimp Stock /Soup:
- Cut off head from shrimp,tail and shell then put all in a pan with oil
- Pan fry for 1 minute then press all juice from the shrimp head
- Add water and simmer for 30 to 40 minute pressing the juice from the head every now and then
- Let it cool then drain and discard shell and keep stock in air tight container up to 3 days
So that is going to wrap this up for this exceptional food shrimp stock /soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
