Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, for bento salt-boiled broccoli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
For Bento Salt-Boiled Broccoli is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. For Bento Salt-Boiled Broccoli is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook for bento salt-boiled broccoli using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make For Bento Salt-Boiled Broccoli:
- Make ready 1 bunch Broccoli
- Prepare 1 tsp plus Salt
- Get 1000 ml plus Water
Steps to make For Bento Salt-Boiled Broccoli:
- Rinse the broccoli well with water. Chop off the stem, then break the floret into smaller bunches. Peel the hard parts of the stem to chop into smaller pieces.
- Heat some water in a pot. Add salt and bring it to a boil. Start with adding the broccoli stems. After about 20 seconds, add the rest of the broccoli. Cook for 1-2 minutes and drain in a sieve.
- Fan the broccoli. This makes the broccoli retain its beautiful green color as well as preventing it from softening.
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So that is going to wrap it up with this special food for bento salt-boiled broccoli recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
