Chilli paneer restro style
Chilli paneer restro style

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chilli paneer restro style. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Serve chilli paneer restaurant style garnished with some spring onions. You can serve it with any Indo Chinese rice recipe. Chef Ranveer Brar's official channel featuring popular recipes in his signature style Ranveer's first real interaction with food was when he was forcibly dragged to the Gurudwara at the age of five, and he ended up in the langar area.

Chilli paneer restro style is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chilli paneer restro style is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chilli paneer restro style using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chilli paneer restro style:
  1. Take 3 green capsicum cut in to medium size
  2. Get 5 small onion petals
  3. Prepare 1/2 tsp black pepper powder
  4. Make ready To taste salt
  5. Make ready 350 gram fresh paneer cut in to cube size
  6. Take 7 green chillies cut in to slit
  7. Take 1/4 cup garlic finely chopped
  8. Get As needed cooking oil for deep frying
  9. Prepare 1 small bowl corn flour
  10. Get 1 tsp honey for glaze
  11. Prepare slice Some ginger thinly
  12. Take For gravy
  13. Take 2 tbsp cornflour
  14. Make ready 1 tbsp dark soya sauce
  15. Get 2 tsp chilli sauce
  16. Prepare 1 tbsp white vinegar
  17. Take 2 tbsp tomato ketchup
  18. Get To taste salt
  19. Get As needed water

Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce One of the really popular Indo-Chinese dishes is Chilli Paneer and I am really excited to share my restaurant style chilli paneer recipe with you guys today! This is a perfect restaurant style Chilli Paneer recipe, which can be done easily at home with very basic ingredients. So what are you waiting for?

Instructions to make Chilli paneer restro style:
  1. Frist take a bowl add 2tbsp corn flour, and all given sauce and 1cup water mix it properly and keep it aside.
  2. In a mixing bowl add cornflour, black pepper, some salt mix it properly then add paneer cubes and dry lightly coated properly
  3. And add them in to hot oil, fry until the paneer pices get golden brown and crispy from the both sides.
  4. Drain them on a kitchen tissue, keep it aside.
  5. Heat the wok with cooking oil add garlic,ginger saute it for 1 minutes on medium heat.
  6. Add given all veggies cook for 2 min,veggies should remain crunchy and you should cook on high flame.
  7. Now add prepared mixture,fried paneer and some little water some salt mix it properly on medium heat, when gravy start becomes thick and slightly add honey mix it properly on medium heat.
  8. Now take off the flame and serve with nan or chapati.

Try this Indo-Chinese restaurant style Chilli Paneer recipe at home with basic ingredients available at your kitchen pantry. How to make Chilli Paneer Dhaba Style - Chilli paneer is a famous Indo-Chinese dish. It has a hint of sweetness , sournees and Spicy kick. To make this dish even more spicy, Replace Kashmiri red chili powder with Half quantity of regular red chilli powder. Fry Paneer twice for extra crispiness.

So that’s going to wrap it up for this exceptional food chilli paneer restro style recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!