Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed paneer. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Honey Glazed Paneer is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Honey Glazed Paneer is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook honey glazed paneer using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Glazed Paneer:
- Make ready For marinating:
- Take 500 gms paneer
- Make ready 1/2 tbsp ginger garlic paste
- Get 1/2 tbsp soy sauce
- Prepare 1/2 tsp lemon juice
- Take 1/2 tsp black pepper powder
- Take To taste, salt
- Get For the sauce:
- Take 1 1/2-2 tbsps honey
- Make ready 1 tbsp tomato ketchup
- Make ready 2 tbsps sriracha sauce
- Make ready 1/2 tbsp cornflour
- Take 1/2 tbsp garlic, finely chopped
- Prepare 1 tbsp oil
- Make ready To taste, salt
- Take 1 1/2 tbsp water
- Make ready For garnish:
- Make ready A few spring onion greens, finely chopped
- Take Some toasted sesame seeds
Steps to make Honey Glazed Paneer:
- Marinate the paneer using all the ingredients written and leave it to rest overnight in the fridge.
- In a pan, heat the oil and saute garlic.
- In a bowl, mix honey, tomato ketchup, sriracha sauce, water and salt. Pour the mixture over the garlic and cook.
- Once it comes to a boil, add cornflour and the marinated paneer.
- Cook till the gravy is of your preferred consistency. You can adjust the quantity of water if you prefer to.
- Take it off the heat and transfer into a serving dish and garnish with toasted sesame seeds and spring onion greens.
So that is going to wrap this up with this special food honey glazed paneer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


