Mandi Rice
Mandi Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mandi rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mandi Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Mandi Rice is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mandi rice using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mandi Rice:
  1. Get 2 Chicken tikka breast pc
  2. Prepare 1/2 kg Rice
  3. Get 1 Carrot
  4. Take 12 Kishmish
  5. Get 1 tsp Adrak powder
  6. Take 2 tsp Garam masala powder
  7. Take Salt as per taste
  8. Prepare Chicken cube 2
  9. Prepare 1 tbsp Red chilli powder
  10. Make ready 1 tsp Lemon
  11. Get 1/2 tsp Ginger garlic paste
  12. Make ready 2 pinch Turmeric powder
  13. Get 1/2 tsp Papaya paste
  14. Prepare 2 tbsp Yoghurt
  15. Take 8 tbsp Oil
  16. Prepare 1/2 cup Chilli sauce
  17. Get 1/2 cup Yoghurt for raita
  18. Get Coriander leaves few leaves cut
  19. Take Green chilli 2 middium
Instructions to make Mandi Rice:
  1. Marinate chicken with ginger garlic paste, Red chilli powder, turmeric powder, salt, lemon, Garam masala powder yoghurt and papaya paste for 4/6 hour
  2. Grease pan then put chicken in it and cook till meat tenderi then in a non-stick pan put 1 tbsp oil then shallow fry the chicken
  3. Cut carrot in Julian shape
  4. In a pan heat oil then fry carrot and Kishmish for a while and take it out then put rice in it and then chicken cube, salt, ginger powder, Garam masala powder and then add 2 glass of water and cook till rice completely cook then add carrots and Kishmish phr dum do..
  5. Make red sauce….Heat pan put chilli sauce in it then add few green chilli
  6. Raita…..yoghurt mein coriander leaves daal do cut kar ke

So that’s going to wrap it up with this special food mandi rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!