Ham and cheese quiche
Ham and cheese quiche

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ham and cheese quiche. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Divide ham, cheese and onion between shells. In a large bowl, whisk eggs, cream, salt and pepper until blended. Scatter ham, cheeses, and green onions in bottom of pie crust.

Ham and cheese quiche is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Ham and cheese quiche is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook ham and cheese quiche using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham and cheese quiche:
  1. Make ready 1 deep dish pie shell
  2. Take 1/2 cup Monterey jack or Swiss shredded cheese
  3. Get 1 cup chedder cheese shredded
  4. Get 1/4 cup sliced green onions
  5. Get 1 1/2 cups diced ham
  6. Take 1/2 teaspoon dry mustard
  7. Get 3 large eggs beaten
  8. Get 2 Tablespoons jared pimentos
  9. Take 2 Tablespoons melted butter
  10. Take 3/4 cup half and half
  11. Prepare 1 Tablespoon flour
  12. Take 1/4 teaspoon corse sea salt
  13. Make ready 1/2 teaspoon freshly ground black pepper
  14. Get 1/4 teaspoon garlic powder

Pour the flour and egg mixture over mushrooms. Cover with flaked ham and top with Cheddar cheese. Beat eggs with milk, salt and pepper in bowl. In medium bowl, beat eggs and half-and-half with whisk.

Steps to make Ham and cheese quiche:
  1. Pre heat oven to 375 degrees
  2. On a baking sheet place pie shell on it. Mix everything up well and pour into pie shell
  3. Bake on the lower oven rack for 40 to 45 minutes, or until set and a knife comes out clean
  4. Let quiche rest for about 10 minutes before cutting into then enjoy.

Pour egg mixture over ham and cheese. A quiche is a savory pie or tart made with cheese, milk and often vegetables. There are probably about a million flavor combinations that you can make. Today I am keeping it simple. Ham And Cheese Quiche can be served hot or cold.

So that’s going to wrap it up for this special food ham and cheese quiche recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!