Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fourtalia. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fourtalia is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Fourtalia is something which I’ve loved my whole life. They’re fine and they look fantastic.
Fourtalia is a traditional Greek omelet hailing from the island of Andros. Although the ingredients may vary from area to area, the basic recipe always contains eggs, potatoes, and sausages. Fourtalia is a traditional Greek omelet hailing from the island of Andros.
To begin with this recipe, we must first prepare a few ingredients. You can cook fourtalia using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fourtalia:
- Make ready 6-7 eggs
- Make ready 4 large potatoes
- Take 2 sausages of your liking for frying or cold cuts of your liking
- Get salt
- Take pepper
- Get fresh spearmint
- Make ready oil for frying
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Instructions to make Fourtalia:
- Cut the potatoes into round slices and fry in plenty of oil.
- Beat the eggs and add salt, pepper, the finely chopped fresh spearmint and the sausages or cold cuts in pieces to the mix.
- Just a short while before the potatoes are cooked remove most of the oil from the frying pan and add the egg mixture.
- Let it cook on one side and then carefully turn it over using a spatula. It doesn't need too much cooking, the potatoes are already done and the eggs cook very fast.
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