Colorful Daikon Radish and Carrot Salad with Sesame
Colorful Daikon Radish and Carrot Salad with Sesame

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, colorful daikon radish and carrot salad with sesame. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Colorful Daikon Radish and Carrot Salad with Sesame is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Colorful Daikon Radish and Carrot Salad with Sesame is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have colorful daikon radish and carrot salad with sesame using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Colorful Daikon Radish and Carrot Salad with Sesame:
  1. Take 3 cm ■ Daikon radish
  2. Prepare 1/3 ■ Carrot
  3. Make ready 2 slice ■ Ham
  4. Take 1/2 pack Daikon radish sprouts
  5. Make ready 1 tbsp ☆ Ground sesame seeds
  6. Make ready 1 tbsp ☆ Ponzu
  7. Take 1 tsp ☆ Dashi stock granules
Steps to make Colorful Daikon Radish and Carrot Salad with Sesame:
  1. Cut the daikon and carrot into fine julienne. Chop the roots off the radish sprouts.
  2. Add all the vegetables and the ingredients marked ☆. If you leave it in the refrigerator for about 30 minutes, the flavors will soak in well.

So that’s going to wrap it up for this exceptional food colorful daikon radish and carrot salad with sesame recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!