Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, donna's ham ball. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Donna's Ham Ball is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Donna's Ham Ball is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook donna's ham ball using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Donna's Ham Ball:
- Make ready 2 oz (8 oz.) pkg. cream cheese
- Prepare 1 packages sliced ham (lunch meat)
- Get 1 bunch green onions
- Get 2 tbsp Worcestershire sauce
- Make ready 3/4 tsp Garlic power
Steps to make Donna's Ham Ball:
- Set cream cheese out and allow it to come to room temperature to make it easier to stir. Chop about 6 slices of the ham and about 6 green onions (green part only). When cream cheese has softened, mix all ingredients together in a bowl.
- Place the ham ball mixture on a sheet of Saran Wrap and pull the sides together, forming a ball if you so desire, you can chop up another 4 to 6 slices of ham and roll the ball in the chopped ham. Then, put it back in the saran wrap and refrigerate until the ham ball is firm (2 hours). Serve with crackers or celery.
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