Oven Stew
Oven Stew

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oven stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Oven Stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Oven Stew is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook oven stew using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oven Stew:
  1. Make ready 2 1/2 lb round steak (cut in 1 inch pieces)
  2. Get 2 cup potatoes (cut in big chunks)
  3. Get 2 cup carrots (big pieces)
  4. Take 1 cup celery (big pieces)
  5. Make ready 1 cup onions (big pieces)
  6. Get 1 can tomato soup (10 ounces)
  7. Get 2 can water (use empty soup can)
  8. Get 1 tbsp sugar
  9. Prepare 4 tbsp flour
  10. Make ready 1 salt, pepper and garlic to taste
Steps to make Oven Stew:
  1. Preheat oven to 250°
  2. Assemble meat and vegetables in a deep 9x13 casserole dish or a cast iron dutch oven in the order given and season with salt, pepper and garlic
  3. Combine soup, water, sugar and flour in a bowl. Whisk until smooth.
  4. Pour soup mixture over layered meat and vegetables. Cook covered at 250° for 5 hours

So that is going to wrap it up for this exceptional food oven stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!