Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, peas stew with rice and cabbage. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peas stew with rice and cabbage is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Peas stew with rice and cabbage is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook peas stew with rice and cabbage using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peas stew with rice and cabbage:
- Make ready Pre cooked peas
- Prepare Potatoes
- Make ready Carrots
- Take Tomato
- Make ready Onion
- Prepare Dhania
- Get Spices
- Prepare Courgette
Instructions to make Peas stew with rice and cabbage:
- Fry onions, add spices. (I used curry powder, thyme and masala)
- Add potatoes and dhania stalk and toss for a bit, then add tomatoes and simmer.
- Add courgette and carrots. You can add abit of royco and water, and simmer till potatoes are cooked.
- Add dhania leaves and serve with rice or chapati😋😋
So that is going to wrap it up with this exceptional food peas stew with rice and cabbage recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
